Black summer truffle flavored delight made with acacia honey. Ideal as an appetizer or as a second course, accompanied with good mature Pecorino or Fossa cheese. Mixed cheeses with truffled honey.
Our truffle flavored delight, based on acacia honey, is a unique taste experience that combines the natural sweetness of honey with the enveloping and precious flavor of summer truffle. This delicious delicacy is perfect both as a starter and as a second course.
Acacia honey, with its delicate sweetness and floral aroma, is the ideal base to enhance the intense flavor of summer truffles.
The summer truffle, also known as Tuber aestivum Vitt., is one of the most prized culinary treasures of our land. With its characteristic aroma and earthy notes, the summer truffle gives this delight a touch of luxury and originality, making it perfect for special occasions and elegant dinners.
The Truffle Flavored Delight is the perfect accompaniment for mature cheeses such as good Pecorino and Formaggio di Fossa. The intense aroma of the truffle pairs perfectly with the complexity and depth of the flavors of the mature cheeses, creating a flavor combination that will delight your senses. You can serve this delight on crusty bread, to fully appreciate its silky texture and enveloping flavour. Or you can pair it with mixed cheeses, to create a palette of unique flavors and aromas.
Ingredients: Acacia honey 96%, summer truffle 3% (Tuber Aestivum Vitt.), aroma.
Expiry date: 24 months.
How to use: Ideal as an appetizer or as a second course, accompanied with good seasoned Pecorino or Fossa cheese. Mixed cheeses with truffled honey.
Organoleptic characteristics:
Appearance: semi-liquid
Colour: straw yellow, bright
Odour: typical
Taste: very sweet, aromatic. No aftertaste.
State: solid
Allergens: The product does not contain allergenic substances or products containing such components. During collection, transfer and processing, the product is not subject to any risk of cross-contamination. It does not contain gluten or preservatives.
Nutritional values per 100 g:
Energy: Kj 1419 / Kcal 334
Fats: 0 g of which saturated fatty acids 0 g
Carbohydrates: 83 g of which sugars 81 g
Proteins: 0.5 g
Salt: 0.04 g