Condiment based on extra virgin olive oil flavored with black truffle (tuber melanosporum vitt). It is ideal as a condiment for crostini and fillings for starters, first and second courses, omelettes and in any case as a base for all truffle dishes. Our premium infused extra virgin olive oils are a culinary delight. Buttery and smooth in texture and alive with flavor, these oils will satisfy discerning gourmets and novice cooks. Exquisitely produced in small batches by artisans who immerse premium truffles in extra virgin olive oil, our black truffle oil is stronger than our white truffle.

Ingredients: Extra virgin olive oil 99%, aroma.

Expiry date: 24 months.

How to use: To optimally exploit the qualities of the product, we recommend using a teaspoon of oil per person. It is ideal as a condiment for crostini and fillings for starters, first and second courses, omelettes and in any case as a base for all truffle dishes. Use this exquisite oil sparingly to finish soups, sauces, potatoes or pasta. Gently drizzle it over appetizers, cooked meats or pizza to add a hint of truffle flavor as they make their way to the table, or use it to add a gourmet twist to homemade fries.

Organoleptic characteristics: This black truffle flavored extra virgin olive oil boasts an intense and earthy flavor, and a little goes a long way! Its aroma is musky and fruity and its flavor is complex and familiar, true to its mushroom family, rich and robust.

Allergens: The product does not contain allergenic substances or products containing such components. During collection, transfer and processing, the product is not subject to any risk of cross-contamination. It does not contain gluten or preservatives.

Nutritional values ​​per 100 g:

Energy Kj 3676 / Kcal 894

Fats 99 g of which saturated fatty acids 18 g

Carbohydrates 0 g of which sugars 0 g

Fiber 0 g

Proteins 0 g

Salt 0 g