Recipes

Baccalà con lenticchie rosse e miglio al Tartufo Nero pregiato
Cod with red lentils and millet with Black Truffle Ingredients per portion: 25 gr. red lentils 10 gr. mile extra virgin olive oil to taste 100 gr. about. cod fillets 8/10 gr. some of the

Risotto With Summer Truffle, Zucchini Flowers And Roman Broccoli Caviar
Risotto With Summer Truffle, Zucchini Flowers And Roman Broccoli Caviar Ingredients for 4 people Carnaroli rice Reserve gr 340 Light vegetable broth 1.2 lt Pumpkin flowers 28 T & C Summer Truffle 1 pack of

Carpaccio di orata tartufato
Carpaccio of sea bream with truffle Ingredients for 4 people 12 slices of filet of premium bream 1 peeled orange or lemon juice 10 grams of extra virgin olive oil 1 bunch of arugula salt

Tortellini con tartufo bianchetto a fette in brodo di cappone
Tortellini with white truffle sliced in capon Ingredients for 4 people For the broth (about 3 liters) 1 capon thigh with sopracoscia a brisket a bone broth 1 yellow onion 1 celery 1 carrot

Risotto al tartufo bianco
Risotto with white truffle Ingredients for 4 people For the vegetable broth 2 white onions 1 zucchini 1 potato yellow paste 2 carrots 2 tomatoes 3 liters of water Salt and Pepper To Taste

Maccheroncini di Campofilone con tartufo bianco
Macaroni Campofilone with white truffle Ingredients for 2 people 200 grams of durum wheat 2 eggs White Truffle Sauce T & C Vegetable broth to taste Preparation: Prepare the flour and form the classic fountain,

Cotechino al tartufo
Cotechino with truffles Ingredients 4 yellow potatoes 125 ml of liquid cream Beef broth Salt and Pepper To Taste White Truffle Sauce T & C 1 cotechino Preparation: The preparation of this dish is

Capesante with truffles
Capesante with truffles Ingredients 16 capesante 30 gr of breadcrumbs 1 knob of butter 40 g of Parmesan cheese 2 tablespoons dry white wine Truffle Cream White T & C Vegetable broth to taste

Tagliatelle al tartufo bianco
Tagliatelle with white truffle Ingredients for 4 people 400 grams of flour 00 high quality 4 eggs (if you want a more yellow dough, add some yolk) a pinch of salt white truffle butter T

Pizza Tartufata con tartufo bianco e porcini
Truffle Pizza with white truffles and porcini Ingredients for 2 pizzas 500 grams of flour 0 25 grams of fresh yeast 200 ml of water 2 teaspoons salt 2 teaspoons extra virgin olive oil

Crostini with white truffle cream and porcini
Crostini with white truffle cream and porcini Ingredients 500 grams of flour 00 320 grams of water 12 grams of fresh yeast 1 teaspoon salt Cream of Porcini and Tartufo Bianco T & C Preparation:

Hummus chickpea with truffles
Hummus chickpea with truffles Ingredients for 4 people 300 grams of bio dried chickpeas 50 grams of tahina juice of one lemon 2 cloves garlic 50 g extra virgin olive oil Black truffle sauce T

Sole with White Truffle and Verdicchio
Sole with White Truffle and Verdicchio Ingredients for 4 people 20-25 grams of fresh white truffles (if available) 4 large flounders 1 pot full of flour 50 grams of white truffle butter T & C

Gnocchi with squid ink with pumpkin and white truffle sauce
Gnocchi with squid ink with pumpkin and white truffle sauce Ingredients 250 grams of flour 00 4 grams of squid ink 1 kg of potatoes salt to taste with pumpkin sauce and white truffle T

Arista pork pudding with white truffle cream
Arista pork pudding with white truffle cream Ingredients for 4 people 1 kg of pork loin 1 liter of whole milk 100 g butter 25 grams of white truffle cream T & C Salt to

Fish ravioli with white truffle sauce
Fish ravioli with white truffle sauce Ingredients for 4 people 6 eggs 300 grams of flour 0 400 g sea bass fillet 180 gr of sauce with white truffle T & C 10/15 gr of

Croissant salty, fillled with savory sauce with white truffles and truffle mortadella
Croissant salty, fillled with savory sauce with white truffles and truffle mortadella Ingredients 300 grams of flour 00 6 tablespoons extra virgin olive oil 1 teaspoon sugar 1 packet of yeast salt 150 ml of

Flan potatoes and Black Truffle Cream
Flan potatoes and Black Truffle Cream Ingredients for 4 people 300g of boiled potatoes 300g of fresh cream Milk 200g 5 eggs (medium size) 30g flour 00 50g parmesan 90g Cream with Black Truffle

Tagliolini Campofilone Black Truffle Sauce and Black Truffle
Tagliolini Campofilone Black Truffle Sauce and Black Truffle Ingredients for 4 people 250g Noodles with Black Truffle butter 120g Beef broth to taste 90g black truffle sauce Parmesan cheese to taste Preparation: Boil water,

Prawns in saffron panura Vegan Mayonnaise with Black Truffle
Prawns in saffron panura Vegan Mayonnaise with Black Truffle Ingredients for 4 people No. 20 Argentine shrimp (Size L1) 300g milk bread 2g saffron pistils 90g Vegan Black Truffle Mayonnaise Salt and Pepper To Taste

Scallops, confit tomatoes and cream of chickpeas with Summer Truffle
Scallops, confit tomatoes and cream of chickpeas with Summer Truffle Ingredients for 4 people 16 scallops 200g of tomatoes Cluster 30g butter thyme sugar Salt and Pepper To Taste Extra virgin olive oil 90g of

Bruschette with pore fungus and white truffle patè
Bruschette with pore fungus and white truffle patè Ingredients for 4 people 1 french baguette bread 20 gr. or ½ oz. of butter 45 gr., or 1½ pore fungus and white truffle paté a little