Condiment based on extra virgin olive oil and balsamic vinegar of Modena IGP. It is ideal as a condiment on salads, risottos, eggs, meats and cheeses.
Ingredients: Extra virgin olive oil 70%, “Balsamic Vinegar of Modena IGP” (wine vinegar, cooked grape must, colouring: E150d) 27%, flavouring, salt. Contains sulfites.
Expiration date: 24 months.
How to use: It is ideal as a condiment for salads, risottos, eggs, meats and cheeses.
Organoleptic characteristics: Colour: intense brown – yellow Smell: pungent, acetic, intense truffle Taste: balanced, soft, barriqued flavor with notes of truffle and cooked must State: liquid
Allergens: The product contains allergenic substances or products containing these components: SULFITES. Does not contain gluten. Contains preservatives: sulphites.
Nutritional characteristics per 100 g: Energy Kj 2643 / Kcal 642 Fats 69 g of which saturated fatty acids 10 g Carbohydrates 5.3 g of which sugars 0 g Proteins 0 g Salt 0.97 g
|Minimum order quantity||12|