Specialties based on Pecorino Romano DOP and prized black truffle. It is ideal as a condiment for croutons and first courses.
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Ingredients: CREAM, Pecorino Romano DOP (31.7%) (MILK, salt, rennet), whole MILK, BUTTER, Precious Black Truffle 2% (Tuber Melanosporum Vitt.), Flavouring, Cornstarch.
Expiration date: 36 months.
How to use: To make the most of the product’s qualities, it is recommended to use a quantity of 35/40 g of product per person, sautéing it together with the pasta directly in the pan. If desired, add the Parmesan. It is ideal as a condiment for croutons and first courses.
Organoleptic characteristics: Appearance: fine grain Colour: cream tending towards yellow Odour: typical of the product, intense with truffles Taste: typical and pleasant Consistency: compact and dense State: solid
Allergens: The product contains allergenic substances or products containing these components: MILK. Contains no gluten or preservatives.
Nutritional values per 100 g: Energy Kj 1336 / Kcal 323 Fats 30 g of which saturated fatty acids 21 g Carbohydrates 2.3 g of which sugars 1.6 g Fibers 0 g Proteins 11 g Salt 1.4 g
|Minimum order quantity||12|